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Mint Juleps
Friday, February 21, 2003  
I am very happy these days: I have discovered that I can combine my two favorite drinks -- making a third favorite. I love to drink tea. I drink it every day. I also love scotch. Sometimes I drink single malt scotch. Well I had heard of a "hot toddy", but never thought tea could be part of the equation (or scotch for that matter). But put them together with a little extra sugar (I use succanut, unrefined sugar), and what do you get? A delight for the tongue; a balm for the spirit. Just a little scotch in the tea will do fine. Or of course you can add more and that is great too. Amazingly, they bring out the flavor of each other in a delightful way.

Friday, February 21, 2003



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